SAK_ID #320112H000000TAOD
12/25/11 10:44 AM
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hanging out on google+
opened this kids' presents this morning...waiting for mil to work and return to open the adults' presents.....I can't wait!
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SAK_ID #320122H000000ESSO
12/25/11 6:21 AM
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We are heading to Los Angeles today. Hope everyone has yummy cinamon rolls for breakfast and lots of presents under the tree!
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SAK_ID #320132H000000MVDH
12/25/11 3:56 AM
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Merry Christmas all! Nathaniel was wrong Santa hasn't come here, it was Ježíšek!
Roman: I've ordered your present about a week ago and it will be shipped to your address. Unfortunately I still haven't got any confirmation that it has been sent yet.
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SAK_ID #320142H000000TAOD
12/25/11 0:12 AM
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The children are all nestled, all snug in their beds.
The tires are hung by the chimney with care, in hopes that St. Nicholas will fill them with air.
Merry Christmas!
I Love you all!
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SAK_ID #320152H0000000MOM
12/24/11 11:47 PM
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Great Christmas Party in Mt. Pulaski, as usual.
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SAK_ID #320162H0000000NTO
12/24/11 10:26 PM
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Merry Christmas! Santa's already been here and left!
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SAK_ID #320172H00 NAVIDAD
12/24/011 10:08 PM
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image: "http://www.relho.com/attachments/thumbs/2011-12-24_23-07-48_210.jpg" border=0
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SAK_ID #320182H 5:15 ADRIENNE WON THE POOL SINCE SHE HAD THE 4-6PM SQUARE.
12/24/011 5:27 PM
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SAK_ID #320192H000000000
12/24/011 5:25 PM
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SAK_ID #320202H0000000MOM
12/24/11 5:03 PM
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Merry Christmas all! Hope you all enjoy the cinnamon rolls.
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SAK_ID #320212H000MICHELE
12/24/11 10:22 AM
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Glad you posted the recipe. We are going to try it out in Tx too.
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SAK_ID #320222H000000ESSO
12/24/11 10:23 AM
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We are playing 5 crowns too! Between all the lunches and dinner visits that is. Daniela keeps winning. Merry Christmas Eve to everyone! It sure it HOT here!
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SAK_ID #320232H0000000NTO
12/24/11 9:55 AM
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ah, thanks, I was guessing just wanted to be sure.
we just bought the ingredients, hopefully this turns out...
on the way around town we passed through a street I hadn't been on yet in Maastricht. There was a Roman wall dated 1229 and very much intact still. Then a monument to the American soldiers where they crossed the river to liberate the city. So much history every corner you turn.
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SAK_ID #320242H000000000V
12/24/11 6:43 AM
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by shortening she meant oil
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SAK_ID #320252H0000000NTO
12/24/11 4:02 AM
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awesome work on the cinnamon rolls group!
question... it says to add shortening in the instructions, but there is no amount for shortening in the ingredients?
and if I make the large batch and use half to make the cinnamon rolls, what's the cooking temp and time for the sweet rolls? just plop them on a cookie sheet? greased?
Thanks!
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SAK_ID #320262H MERRY CHRISTMAS
12/23/011 10:27 PM
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image: "http://www.relho.com/attachments/thumbs/2011-12-23_22-22-35_426.jpg" border=0
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SAK_ID #320272H00 GAME ON
12/23/011 9:47 PM
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image: "http://www.relho.com/attachments/thumbs/IMG-20111223-00068.jpg" border=0
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SAK_ID #320282HVERONICA'S ALBUM
12/23/011 9:43 PM
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SAK_ID #320292HGROUP EFFORT
12/23/11 8:28 PM
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Sweet Roll Dough
Large Recipe
½ cup warm water
2 pkg. Active dry yeast
1 ½ cups lukewarm milk
¼ c honey
2 tsp. Salt
2 eggs
½ cup veg oil
7 to 7 ½ c. flour
Small Recipe
¼ cup warm water
1 pkg. Active dry yeast
¾ cup lukewarm milk
¼ c honey
1 tsp salt
1 egg
¼ c veg oil
3 ½ to 3 ¾ c flour
2 cups chocolate ice cream
In bowl, dissolve yeast in water. Add milk, sugar salt, egg, shortening and half of flour to yeast. Mix with spoon until smooth. Add enough remaining flour to handle easily. Turn onto lightly floured board; knead until smooth (5 min.) Round up in greased bowl, bring greased side up. Cover with cloth. Let rise in warm place (85) until double, about 1 ½ hours. If kitchen is cool, place dough on a rack over a bowl of hot water, and cover completely with a towel.) Punch down; let rise again until almost double, about 30 min. Shape, let rise and bake as directed in specific recipes.
Cinnamon Rolls
Use Small Recipe Sweet Roll Dough.
After dough rises, roll dough into oblong, 15x9”. Spread with 2 tbsp. Softened butter and sprinkle with ½ cup sugar and 2 tsp cinnamon. Roll up tightly, beginning at wide side. Seal well by pinching edges of roll together. Even up roll by stretching slightly. Cut roll into 1” slices. Place in greased 13x9” pan, or 18 greased muffin cups. Cover and Let rise until double, 35 to 40 min. Heat oven to 375. Bake 25 to 30 min. Makes 1 ½ doz rolls.
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SAK_ID #320302H0000000NTO
12/23/11 7:13 PM
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anyone have the recipe for cinnamon rolls? and could you possibly post asap so we can get the ingredients before the stores close? the European contingency will greatly enjoy the fruits of your efforts
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!["http://www.relho.com/attachments/thumbs/P241211_17.25_[01].jpg" border=0](http://www.relho.com/attachments/thumbs/P241211_17.25_[01].jpg){kind=link}
